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Our guide to the best combination microwaves includes a round-up of our Best Buy recommendations, plus expert advice to help you buy the one for you.
Combi microwaves combine regular microwave cooking with a grill and convection oven functions – so they can heat, roast, crisp and brown, just like regular ovens.
From multi-step models to wide-door designs, Which? puts each one through our rigorous lab tests, to help you select the very best combination microwave for your budget.
Head to our microwave reviews to discover the best microwaves we've tested.
How we test combination microwaves to find the best
Grilling and convection
What sets a combination microwave apart from others. We test how widely and evenly the grill browns slices of white, crustless bread and how well the microwave bakes fairy cakes in convection mode.
Heating
The majority of people use their microwave for heating up meals, so we test how quickly and evenly microwaves heat in microwave mode and record how much water is lost from the food during cooking.
Defrosting
As well as heating, we test both the manual and auto defrost functions (if a microwave has them) to ensure food is thawed without starting to cook.
We also test...
How well it steams food, how easy it is to use and clean, how noisy it is, how much energy it uses and more.
These are the very best combi microwaves of all the models we've tested.
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Not sure it's a microwave you need? See our guides to the best mini ovens and the best air fryers.
A not-for-profit organisation, Which? has tested products and called out rogue businesses for almost 70 years. We buy every product we test, which means brands can't buy their way into our testing or influence what we write.
We know that the average microwave is used for 53 hours a year, or just over an hour a week. That's a lot of heating, defrosting and beeping. That's why we assess every microwave on how well it heats a ready meal, defrosts mince and steams a meal of salmon, potatoes and broccoli. We also put them through their paces with additional grilling and baking tests.
Those 53 hours equate to around 1,200 cycles a year. That's 1,200 times you open and close your microwave, program it and then have to listen to it hum. So we test how easy it is to open and close the door, load and unload the oven, use the power and time controls and read the display, as well as how quiet it is.
Using a microwave more often is a good way to cut your energy costs, as they use significantly less energy than other cooking appliances. But to make sure you're actually saving money, we measure the energy consumption of all the models we test.
Read more about how we test microwaves.
While not as popular as solo microwaves, plenty of retailers sell combination microwaves. Here are some suggestions to help you get the most for your money.
Whittle down your choices with our guide to the best microwaves.
For advice on choosing and installing an integrated microwave, see our guide to the best built-in microwaves.
These are some of the most useful features to look out for when choosing a combination microwave:
Some combis come with accessories, including vegetable and rice steamers, browning shelves, and ‘crisper plates’ to crisp the bottoms of pizzas and pies.
These automatically cook food for the correct time and with the correct combination of microwave, convection and grill. Just enter the weight and type of food and it will do the rest. Most combis have at least a couple of auto programs, but we've seen some with more than 30 programs to cook anything from a croque monsieur to meringues.
Some combis have an auto sensor setting that will automatically cook or reheat your food without you even having to enter the weight. Instead, these combis monitor the steam coming out of your food to automatically calculate the time and power needed.
Enables you to program different cooking modes to begin one after the other. So you can set it to automatically defrost your cottage pie, then cook it, and even give the top a blast with the grill at the end – all without having to come back and reset it.
Manufacturers often state the capacity in litres, but this doesn’t tell you what you’ll actually be able to fit inside. We measure the widest dish we can fit through the door without tilting, and found while some combis are only big enough for a 29cm dish, the largest have room for dishes up to 46cm wide.
Combination microwaves can replace a separate oven and microwave, so they could be a good space-saving option for smaller kitchens. They can also serve as a second mini oven when cooking big roasts or more elaborate meals.
As the cavity is usually smaller than a full-sized oven, they can be quicker. And you can combine cooking functions to save time – for example, microwaving food then finishing off with the grill to crisp it up.
We'd even declare them a viable alternative to trendy air fryers because they can do everything air fryers do but can also have extra capabilities such as defrosting and steaming.
However, if you’re just looking for something to zap ready meals and leftovers or have limited space and already have a traditional oven, you’re probably better off with a basic solo microwave.
Choose a model you can depend on with our guide to microwave brands.
Combination microwaves are generally more expensive than ordinary microwaves, as they come with a wider range of functions and cooking options.
Most of the microwaves cost between £100 and £250, and there's no need to spend more as long as you choose carefully – some of the combination microwaves we've tested cost less than £200.
More expensive models costing more than £500 tend to be extra-spacious, similar to having a second oven. They have fancy features like true steam cooking or are built-in appliances that fit into a wall cavity.
To see the best cheap microwaves we recommend, go to our microwave reviews and use the Great Value filter.